Winter squash is a warm-season vegetable that can be grown in most of the country. It differs from summer squash in that it is harvested and eaten in the mature fruit stage, when the seeds within have matured fully and the skin has hardened into a tough rind. When ripened to this stage, fruits of most varieties can be stored for use throughout the winter. Description from University of Illinois Extension
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Safe Beneath Power Lines?
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Nature of Your Neighborhood is a collaboration between Birds Connect Seattle, the Capitol Hill EcoDistrict, and the Seattle Bird Conservation Partnership. Our goal is to foster relationships between the people and the nature of their neighborhoods.